Grapes for this wine hail from the nearby vineyards of Rich and Erika Dellamaggiore (R.E.D). It exhibits true French style, with a bouquet of strawberry, black currant and a hint of cinnamon, then moves to notes of vanilla, complemented by an explosion of ripe raspberries. A distinctive wine that  keeps its promise with a kiss of French oak, cherry & caramel.

This Viognier starts out with beautiful ripe peach aromas. The French Oak and Acacia barrels enhance the aniseed and honey through the mid-palate. The finish graces you with a rich summer apricot kiss. This wine will pair well with many sharp cheeses as you sit and enjoy on a warm summer evening.

This Chardonnay greets you with dynamic aromas of bright green apple on the nose, that gives way to hints of grapefruit and a touch of pear. With a solid acidic middle and a fresh lingering finish it will pair quite nicely with seafood and chicken dishes. Pair with an aged cheddar for an easy appetizer.

This robust wine displays ripe cherry and plum flavors up-front, then it evolves into a full, round middle. The finish is then kissed with soft, balanced tannins. It's a wine that pairs nicely with all grilled meats and can always be enjoyed on its own.

Distinctively Santa Clara Valley terroir, this Merlot hints of plum and blackberry, with a velvety vanilla middle. The finish is kissed with a hint of chocolate as you linger through your glass.  Aged 24 months in 50%  new and 50 % neutral French and American Oak.

A hearty two-vineyard blend from the foothills of the Santa Cruz Mountains. Hints of blackberry pepper jam on the nose, with the middle delivering black licorice spice, finishing with polished tannins. Try with bbq burgers or wood fired pizza. Drink now, great for the next few years.